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West Virginia Takes Center Stage: Chef Paul Smith Wins James Beard Award!
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Wendy's Frosty Gets a Triple Berry Makeover for Summer
Summer is here, and Wendy's is bringing the chill with a brand new Frosty flavor: Triple Berry! This limited-edition treat combines three delicious fruits - strawberry, blackberry, and raspberry - into one sweet and refreshing summer sip. -
Kelce Brothers Score Ownership Stake in Garage Beer
Football stars and beer enthusiasts Jason and Travis Kelce have just made a major power play - off the field! The brothers have teamed up as significant owners and operators of Garage Beer, one of the fastest-growing light beers in the country. -
5 Radical New Summer Snacks Hitting Your Pantry This Month!
Your snack stash is about to get a major upgrade with these 5 new treats dropping this month. From spicy Worcestershire chips to mind-blowing bundt cake remixes, June's snack drops are turning things up to 11. -
The 2024 James Beard Award Recipients: A Deeper Look at the Global Flavors That Make Up American Cooking
The James Beard Awards 2024 celebrate diversity and regional gems, with big chefs, small towns, and global flavors taking center stage. From Texas taquerias to West African cuisine, this year's ceremony highlighted rising stars and culinary heritage. -
Ice-T Keeps it Cool with Raising Cane's for National Iced Tea Day
Ice-T teams up with Raising Cane's for a cool collab to celebrate National Iced Tea Day. The superstar surprises fans while serving up sweet tea and chicken fingers behind the counter in NYC. -
The Benefits of Pickle Juice: Is It Worth The Hype?
Pickle juice has become a surprising health trend, particularly among athletes. But is there any truth to the supposed benefits of drinking pickle juice (like cramp relief and gut health), or is it just a fad? Let's delve into the science behind the fad! 3 Easy Father's Day Mocktails
Cheers to dads who are making better beverage choices! Discover 3 non-alcoholic mocktail recipes that will make your dad feel appreciated without the alcohol for Father's Day! -
Can Flavor Flav Save Red Lobster?
Red Lobster, known for its endless shrimp and Cheddar Bay biscuits, is facing bankruptcy. Can Flavor Flav's epic feast and rumored marketing deal save the day? -
5 New Drinks That Have Our Mouths Watering
Looking to wet your whistle and tantalize those taste buds this week? Look no further than this roundup of exciting new releases hitting store shelves this June including a new product by legendary soccer GOAT Leo Messi! -
Get Ready for Orange Squeeze Soft Serve from Tropicana and Milk Bar!
This summer, two iconic brands are joining forces to bring you a brand-new treat that's sure to awaken your taste buds and transport you back to childhood summers. Tropicana and Milk Bar have collaborated to create Orange Squeeze Soft Serve, a delightful twist on the classic orange creamsicle! -
The James Beard Awards Are Tonight, and These Finalists Are Vying for Medals
The culinary world's biggest night is upon us! Tonight, Chicago's Lyric Opera House will host the James Beard Awards, recognizing exceptional talent across restaurants, chefs, and media. See who's vying for awards in categories like Best New Restaurant, Outstanding Chef, and more. Follow the action live and discover the next big names in the food world. -
Café Bustelo Debuts New Espresso-Style Iced Coffees
This one's for my Cafe Bustelo die-hards! The wait is officially over— your favorite brand of bold, espresso-style coffee is venturing into the refrigerated aisle with the launch of their Cafe Bustelo Espresso-Style Iced Coffee Beverages. -
Why You Need To Look At These 5 Gas Grills On Sale Now On Amazon
Discover the perfect gas grill for your backyard cookouts. Whether it’s a compact wonder or a fancy fire pit, this guide covers 5 sizzling hot BBQ pits currently available on Amazon that'll suit any grill-master’s needs. -
Front and Center: FDA Announces Major Shakeup to Food Labels
Get ready for a more transparent way to navigate the aisles. The Food and Drug Administration (FDA) just announced a major change to food labels, with key nutrition information moving front and center.
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