Food Biz

Coffee Flour: One Brilliant Agricultural Innovation

Each year, billions of coffee beans are harvested to make all types of coffee. The process usually includes harvesting, milling and extracting the coffee beans. The surrounding fruit then gets discarded. This discarded fruit is usually called “cherry”. However, it was later found out that these cherries are actually edible, nutritious, contains less caffeine and most importantly, can be processed into flour. And this is deemed as one of the greatest agricultural innovation in our time.
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