Level Up Your Pasta Night With Patagonia’s New Eco-Friendly Noods!

Looking for a way to power up your pasta game while making a positive impact? Look no further than Patagonia Provisions' new Regenerative Organic Certified pasta brands.

If you're looking for a way to indulge your pasta cravings while doing good for the planet, Patagonia Provisions has got you covered. Their new line of Regenerative Organic Certified pastas not only tastes amazing but also it's committed to a green future as well.

Introducing Kernza, the Super Grain

What makes this Patagonia Provisions' new pasta special? It starts with Kernza. This perennial grain ingredient is a game-changer. Unlike traditional grains that require annual planting, Kernza's root system remains in the ground year-round. This prevents erosion and also enriches the soil, leading to healthier farmland.

Kernza Tastes Great Too!

Kernza isn't just good for the earth; it's tasty too! These pastas come in three varieties: fusilli, penne, and shells, all with a robust nutty flavor and a satisfying bite. Plus, they're packed with fiber, making them a nutritious, guilt-free addition to your next Italian dish. And if that's not enough, it's 100% organic, and its bronze-cut, rough-hewn texture is designed to get you more marinara in every mouthful.

Sustainable from Seed to Shelf

Patagonia Provisions' commitment to sustainability goes beyond the ingredients. Their packaging is made from 100% recycled materials, and each purchase supports Regenerative Organic farming practices. So, by choosing these pastas, you're not only treating yourself to a delicious meal, but you're also supporting a more sustainable world.

Head over to Patagonia Provisions site or your local Whole Foods Market to grab a box and experience a new way to enjoy delicious, sustainable pasta.

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