In cooperation with Schreiber Foods Inc., Aldi has issued a recall on four varieties of their Happy Farms cream cheese spreads "out of an abundance of caution."  The cream cheese spreads have been recalled due to potential salmonella contamination. Schreiber Foods recently recalled Hy-Vee Cream Cheese Spreads for the same reason. We have all the details you need to know, including the affected products, potential health risks, and what to do if you have the recalled product in your fridge. 

What You Need to Know About the Recalled Aldi Cream Cheese Spreads

• Products: Happy Farms Whipped Cream Cheese Spread, Chive & Onion Cream Cheese Spread, Cream Cheese Spread, and Strawberry Cream Cheese Spread
• Size: 8 oz. cup
• UPC Codes:
  • Whipped Cream Cheese Spread: 4099100101881
  • Chive & Onion Cream Cheese Spread: 4099100101751
  • Cream Cheese Spread: 4099100101737
  • Strawberry Cream Cheese Spread: 4099100101744
• Sell By Dates: Ranging from 08/30/2024 to 09/22/2024 (specific dates listed above)

Where Were The Recalled Happy Farms Cream Cheese Spreads Sold?

The affected products were sold at select ALDI stores in Washington D.C. and 28 states. The states are: Alabama, Arizona, Arkansas, California, Delaware, Florida, Georgia, Illinois, Indiana, Iowa, Kentucky, Maryland, Michigan, Minnesota, Missouri, New Jersey, New York, North Carolina, North Dakota, Ohio, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Virginia, West Virginia, and Wisconsin. 

What To Do If You Have Recalled Happy Farms Cream Cheese Spreads

• Discard them immediately. Do not consume them.
• Return them to your local Aldi store for a full refund.

How to Get More Information

For any questions or concerns, you can contact Schreiber Foods Inc. at 1-800-644-5473 or email consumer.relations@schreiberfoods.com. Aldi apologizes for any inconvenience caused by this recall.

Potential Health Risks of Salmonella

Salmonella is a bacteria that can cause food poisoning symptoms like fever, vomiting, diarrhea, stomach cramps, and headaches. While the risk of illness is considered low, it's important to take precautions.

What To Do If You've Been Exposed To Salmonella

Unfortunately, Salmonella poisoning is a common occurence. While it's unpleasant, it's usually not severe. Drink plenty of fluids and don't hesitate to contact your healthcare provider if you're experiencing sympoms of Salmonella. Those with compromised immune systems or severe reactions to Salmonella will receive antibiotic treatments.

When Should I See My Healthcare Provider If I Have Salmonella Poisoning?

The Cleveland Clinic recommends that you contact your healthcare provider if your symptoms don't get better after a few days. You should go to the ER if you have signs of serious illness or dehydration, including:

• If you have a high fever.
• If you have a bloody stool
• If you are unable to keep food or liquids down.
• If your urine is unusually dark, or if you are urinating less than usaul 
• If you have a constant dry mouth or throat.
• If you feel dizzy when you stand.