Kosher food or prepared food allowed by Jewish law is now part of America's culture, especially in New York City. Kosher restaurants are popular in NYC as Timeout observes that these kosher eateries abide by orthodox Jewish policies, ensuring that their standards are never compromised, even in the busy kitchens. From the great ambience of vegan and vegetarian restaurants to world-class Indian restaurants and old-school deli counters slinging pastrami sandwiches, kosher restaurants win American taste, especially in New York City.
Keller reports the 5 Best Jewish Delis in NYC namely most famous family-owned kosher-style deli Katz's, Kids best Jewish resto Jay & Lloyds, generous servings of Kosher food from 2nd Avenue Deli, tall and juicy sandwiches from Carnegie Deli and one of the most authentic kosher restaurant Mendy's.
Trivia: Katz's is known to be the place where "When Harry Met Sally " was filmed has also earned good reviews because of its food classics, such as Pastrami on Rye, the Reuben, briskets and corned beef. All of these are on the menu and are guaranteed to be delicious in their own rights. Another favorite is the "rye bread" topped with 2 inches of the juiciest, most tender meat you've ever had is well worth the $13. Most customers appreciate the value for their money when they eat at Katz.
In an article at The Daily Beast highlights the current fascination with artisanal products and traditional cooking methods of Jewish cooking. Jewish prepared meals are thus becoming relevant to the American society and it's not just the Jews enjoying eating kosher meals but even tourists and Americans alike since Jews are immersed in the American culture.
The fusion of different cultures in NYC does not only educate the tongues of the Americans and tourists. It also allows a room for understanding the culture and exchanging ideas when in New York City.
