From the Maggi noodles scare in India last year, now comes another food scare from Nestle's frozen food contamination in North America.
The recall of three million boxes of Nestlé's DiGiorno pizza and Lean Cuisine and Stouffer's frozen dinners in the U.S. may not be as bad as the Maggi noodles being recalled as it was temporarily stopped by the Indian government laboratory detecting lead levels above permissible limits. It was only later that the orders of the Bombay High Court have been complied with. Nestlé India has made Maggi noodles available for sale once again. Still, the food scare in North America is another bad blow for Nestle.
Nestle USA has to recall these frozen foods because consumers found glass fragments in at least finding glass fragment in their pizza and ravioli. The mass recall comes after consumers reported discovering glass particles in at least 12 types of DiGiorno, Lean Cuisine, and Stouffer's meals. Now that's scary!
In summary, analysts have this to say about the recent Nestle frozen food scare:
Regardless how the analysts and Nestle would try to appease consumers, this food scare should seriously not to be taken for granted.