Church's Chicken is shaking up the fried chicken space with the presentation of the chain's new Honey-Butter Biscuit Tenders. The blend and joins Church's fried chicken with rich, scratch-made biscuits.

Honey Butter Biscuit Tenders feature the chicken chain's all-white-meat Tender Strips that have been dipped in Church's Honey-Butter Biscuit batter and afterward fried until golden brown. The tenders are presented with sweet Honey-Butter dipping sauce according to Food Beast.

Church's Chicken is a U.S. - based chain of fast food eateries specializing in fried chicken, additionally trading outside North America and Asia as Texas Chicken. The chain was established as Church's Fried Chicken To Go by George W. Church, Sr., on April 17, 1952, in San Antonio, Texas, over the street from The Alamo.

"We love it when we can indulge our fans by giving them new ways to enjoy their favorite tastes," Jennifer Chasteen mentioned, Senior Director of Brand & Product Strategy for Church's. "Honey-Butter Biscuit Tenders truly are our best thing, wrapped in our other best thing - our legendary chicken and biscuits together in one tasty, dippable, portable creation."

Honey Butter Biscuit Tenders can be substituted for great Tender Strips in any combo, furthermore in various limited time combos. An order of 3 Honey-Butter Biscuit Tenders, presented with delicious Honey-Butter dipping sauce and a biscuit starts at $2.99 according to Chew Boom.

Starting Monday, March 28th, the chicken chain will present this new Honey-Butter Biscuit Tenders. Customers will have the chance to get an all-white-meat Tender Strips that have been dipped in Church's well-known Honey-Butter Biscuit batter then fried to a scrumptious golden brown and matched with sweet Honey-Butter dipping sauce for a limited time only. It's yet another way the brand is keeping on conveying the quality and flavor that hold individuals returning to Church's on numerous and different occasions.