Biscuit dunked in tea are the main right and proper way. When you had your wrong decision with regards to your tea, the rest of your day will be ruined. Check this list for the best combination of tea and biscuit.
As an unwavering of British life, this needs a typical biscuit like a good digestive or rich tea biscuit.
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Chamomile is very light with a calming flavor, so something light, powdery and soothing will definitely work.
Earl Grey Tea and Lemon Shortbread
Earl Gray is known as light Chinese tea with bergamot. It runs especially well with citrus and perfectly with a brittle textured biscuit like shortbread.
Chai and Lotus Biscotts
Chai starts from India and contains five key flavors, one of which is cinnamon. Thus a biscuit with cinnamon will compliment this wonderfully.
Darjeeling Tea and Florentines
This is the champagne of teas. It needs a magnificent yet not overwhelming biscuit to supplement it and a fruity Florentine is perfect.
Jasmine Tea and Madeleines
Jasmine tea is wonderfully sensitive, so it'll match consummately with something floaty and light like a madeleine.
Mint Tea and Macaroons
Maybe skip the biscuit in the event that you are drinking this for health purposes, yet in the event that you drink it since you cherish the minty freshness, it matches with a chocolate-covered coconut macaroon.
Rose Tea and a Vanilla Viennese
Floral teas are famously hard to combine with anything. Simply make sure to dependably go for something light to marry with the flower notes and we recommend a vanilla Viennese Whirl.
Green Tea and Matcha Macarons
Green tea is a most loved tea from the Far East and with it being entirely light and on pattern right now, would combine delightfully with some Matcha macarons.