A review of this recipe said it was "Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!" Try it for yourself and see.

4 servings

Ingredients
1 (3.9 ounce) package instant chocolate pudding mix
1 1/2 cups milk
1 (16 ounce) container frozen whipped topping, thawed

Directions
1. Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
2. Fold in the whipped topping until blended.
3. Refrigerate until chilled
4. Serve.

*Recipe courtesy of AllRecipes.com